Sour Cream Plain Cake - cooking recipe

Ingredients

1/2 lb. margarine
3 c. sugar
6 egg yolks
3 c. flour
1 1/2 tsp. vanilla
1/4 tsp. soda
1/2 tsp. salt
1/2 pt. sour cream

Preparation

Cream together margarine and sugar.
Add slowly the egg yolks, flour, vanilla, soda, salt and sour cream.
Mix all ingredients together.
Then fold in 6 stiffly beaten egg whites.
Cook at 300\u00b0 for 1 1/2 hours in a Bundt pan.