Chicken Nabori - cooking recipe

Ingredients

raw chicken or parts, partially skinned
1 1/2 c. raw rice
1 (3 1/2 oz.) can mushrooms and juice
1 can cream of mushroom soup
1 can cream of chicken soup
1 can cream of celery soup
1/8 to 1/4 c. butter, melted
paprika

Preparation

Mix all soups and mushrooms.
Pour rice and soup mixture into a flat greased 3-inch baking dish.
Press in raw chicken.
Cover with 1/8 to 1/4 cup melted butter and dust with paprika.
Bake 2 1/2 hours at 275\u00b0.
Serves 6 to 8.