Pork Chops And Spanish Rice(Serves 5) - cooking recipe

Ingredients

5 pork chops (1/2-inch thick)
1/2 tsp. melted butter
1 1/2 tsp. salt
3/4 tsp. chili powder (may add more, depends on your taste)
dash of salt and pepper
1 c. uncooked rice
1/2 c. chopped onion
1/2 c. chopped green pepper
4 cans stewed tomatoes, including juice
1 can tomato sauce

Preparation

Cooking time is 30 to 35 minutes.