Ingredients
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1 large pkg. chocolate chips
1 1/2 sticks butter
1 (16 oz.) jar peanut butter (smooth)
2 c. crushed graham crackers
1 box 10x confectioners sugar
Preparation
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Mix in a large bowl the peanut butter, 10x sugar, 1 stick melted butter (or margarine) and graham cracker crumbs.
Press mixture into an 8 1/2 x 11-inch pan.
Melt chocolate chips and 1/2 stick butter together, then spread over peanut butter mixture. Refrigerate 1 hour.
Slice into squares.
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