Deviled Eggs - cooking recipe

Ingredients

6 hard-boiled eggs
3 Tbsp. mayonnaise
2 Tbsp. French dressing
2 tsp. prepared mustard
1/4 tsp. salt
2 dashes Tabasco sauce
paprika

Preparation

Cut eggs in half lengthwise.
Remove yolks.
Save whites. Whip egg yolks and remaining ingredients until smooth.
Refill whites with egg yolk mixture.
Sprinkle with paprika.