Strawberry Bread - cooking recipe

Ingredients

3 c. flour
1 tsp. baking soda
1 tsp. salt
1 1/2 tsp. cinnamon
2 c. sugar
2 (10 oz.) pkg. frozen strawberries, thawed
4 eggs, beaten
1 c. chopped nuts
1 1/4 c. oil

Preparation

Mix flour, soda, salt, cinnamon and sugar in a large bowl and make a well. Place strawberries with juice, eggs, oil and pecans in the well and stir until moistened.
Pour into loaf pans that have been greased and floured. Bake at 350\u00b0 for 60 minutes.
Cool 30 minutes before removing bread from pans.
This bread freezes well.