Nutty Fingers - cooking recipe

Ingredients

1 1/4 c. stick butter
4 or 8 tsp. powdered sugar
1 c. nuts
2 c. plain flour
1 tsp. ice water
1 tsp. vanilla

Preparation

Mix and mold into fingers; chill. Bake at 350\u00b0 for 15 minutes. Do not brown.
Makes approximately 50.