Zucchini Bites - cooking recipe

Ingredients

1 envelope onion soup mix
1 c. shredded Swiss cheese
4 eggs
1 1/2 c. zucchini, grated
1/4 c. dry bread crumbs
2 Tbsp. Parmesan cheese
3/4 tsp. basil

Preparation

Combine all ingredients in a large bowl.
Spoon mixture into well-greased mini muffin pans.
Bake at 350\u00b0 for 20 minutes. Makes 24 appetizers.