Pecan Sandwich Meat - cooking recipe

Ingredients

1/2 c. soy flour
1/2 c. cornmeal
1/2 c. pecan meal
1/2 c. gluten or barley flour
1 tsp. onion powder
1/4 tsp. sage
1/4 tsp. thyme
1/2 tsp. paprika
1/2 tsp. garlic powder
2 Tbsp. soy sauce
1 1/2 c. cold water

Preparation

Mix dry
ingredients.
Add
water and soy sauce.
Place in sprayed can
and
cover.
Place in crock-pot with 1 inch of water. Steam on high 4 hours.