Ingredients
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1 qt. vanilla ice cream, melted
6 oz. lime jello
2 c. boiling water
20 oz. can crushed pineapple, drained
1 c. ground nuts (optional)
Preparation
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Dissolve jello in boiling water.
Add melted ice cream and mix well.
Mix in pineapple and nuts.
Thic can be mixed in a 9 x 13-inch dish.
Refrigerate.
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