Popcorn Balls - cooking recipe

Ingredients

1 c. unpopped popcorn
1 (10 1/2 oz.) pkg. miniature marshmallows
1/2 c. butter

Preparation

Pop the corn; remove those that didn't pop.
Melt marshmallows and butter.
Add food coloring if desired.
Pour over popcorn. Shape into balls.
May wrap in plastic wrap and tie with colored ribbon for Christmas.