Beef And Potato Bake - cooking recipe
Ingredients
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1 lb. ground chuck hamburger meat
1 medium onion, sliced
1 (16 oz.) pkg. frozen Tater Tots
1 can cream of mushroom soup
1 c. grated Cheddar cheese
Preparation
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Brown hamburger meat.
Add onion.
Place beef and onions in a 9-inch baking dish.
Add layer of Tater Tots, covering beef. Spread soup over evenly and top with grated cheese.
Bake at 375\u00b0 for 45 minutes or until Tater Tots are done.
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