Raisin Cake - cooking recipe

Ingredients

2 c. raisins
2 c. brown sugar
1 Tbsp. cocoa
1 Tbsp. cinnamon
1 Tbsp. cloves
2 1/2 c. cold water
3/4 c. shortening
4 c. self-rising flour

Preparation

Mix first 7 ingredients.
Boil 3 minutes.
Let cool.
Add flour.
Bake at 350\u00b0 to 375\u00b0 for 1 1/2 hours.