Cheese Rings - cooking recipe

Ingredients

1 lb. extra sharp Cheddar cheese
1 lb. margarine
4 c. plain flour, unsifted
1 tsp. salt
1 tsp. red pepper

Preparation

Grate cheese.
Mix grated cheese and margarine together.
Mix all dry ingredients together and add to cheese mixture a little at a time.
Using star disc of cookie press, press out onto wax paper in a long stream.
Cut with knife in approximately 2-inch strips. Turn these to form a ring and press together.
This recipe makes approximately 25 dozen rings.