Oreo Cookie Cake - cooking recipe

Ingredients

1 (16 oz.) pkg. Oreo cookies
1 (8 oz.) cream cheese, softened
1 c. powdered sugar
1 large container frozen whipped topping
1 pkg. (for 6 or more servings) chocolate instant pudding mix
2 1/2 c. milk

Preparation

Coarsely crush cookies and reserve 1/4 cup crumbs.
To remaining crumbs, add melted butter and blend well.
Press crumb mixture into buttered 9 x 13-inch pan.
Beat cream cheese with powdered sugar and half thawed whipped topping.
Spread over crumb layer in pan.
Chill 30 minutes.