Crunchy Cheeseroni Casserole - cooking recipe

Ingredients
    2 c. macaroni
    1 lb. ground beef
    1 can tomato soup
    1 can mushroom soup
    1 medium green pepper, diced
    1/4 c. pimento, chopped
    1/2 can French fried onions
    2 c. Colby cheese, cubed
Preparation
    Cook and drain macaroni.
    Brown and drain ground beef.
    Add soups, green pepper and pimento.
    Mix.

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