Crunchy Cheeseroni Casserole - cooking recipe
Ingredients
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2 c. macaroni
1 lb. ground beef
1 can tomato soup
1 can mushroom soup
1 medium green pepper, diced
1/4 c. pimento, chopped
1/2 can French fried onions
2 c. Colby cheese, cubed
Preparation
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Cook and drain macaroni.
Brown and drain ground beef.
Add soups, green pepper and pimento.
Mix.
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