Apple Crisp - cooking recipe

Ingredients

4 c. sliced apples
3/4 c. packed brown sugar
1/2 c. all-purpose flour
1/2 c. oats
3/4 tsp. cinnamon
3/4 tsp. nutmeg
1/3 c. softened margarine or butter

Preparation

Heat oven to 375\u00b0.
Arrange apples in greased square pan (8 x 8 x 2-inch).
Mix remaining ingredients; sprinkle over apples. Bake until topping is golden brown and apples are tender, about 30 minutes.
Serve warm and if desired, with cream or ice cream.