Golden Parmesan Potatoes - cooking recipe

Ingredients

6 large potatoes, pared/quartered
1/4 c. flour
1/4 c. Parmesan cheese
3/4 tsp. salt
1/8 tsp. pepper
1/3 c. butter

Preparation

Combine seasonings in plastic bag.
Shake potatoes and coat well with mixture.
Melt butter in 9 x 13-inch baking pan.
Place potatoes in pan and bake at 375\u00b0 for 1 hour, turning once.