Lasagna - cooking recipe
Ingredients
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1 lb. ground beef
1 onion, diced
1 clove garlic, minced
4 c. tomato juice
2 c. fresh mushrooms, sliced
1 tsp. Worcestershire sauce
1 tsp. oregano
1 tsp. parsley
1 tsp. Italian seasoning
salt and pepper
1/2 lb. uncooked lasagna noodles
16 oz. cottage cheese
1 1/2 c. Parmesan cheese
1 1/2 c. grated Romano cheese
2 c. grated Mozzarella cheese
Preparation
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Brown ground beef and add first 10 ingredients.
Simmer 15 to 20 minutes.
Layer noodles, sauce and cheeses in 9 x 13-inch pan. Sprinkle top with parsley flakes.
Bake 30 minutes (covered) at 350\u00b0.
Bake 30 more minutes, uncovered.
Let set about 10 minutes before serving.
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