French Vanilla Pudding - cooking recipe

Ingredients
    1 egg
    1 (8 oz.) cream cheese
    1 bag vanilla wafers, crushed
    1 box powdered sugar
    1 (8 oz.) carton Cool Whip
Preparation
    Beat egg; mix in cream cheese.
    Cream and mix powdered sugar. Pour over crushed vanilla wafers.
    Top with Cool Whip.
    Serve chilled.

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