Finntastic Soup - cooking recipe

Ingredients

2 Tbsp. butter or margarine
1/4 c. chopped onion
1/4 c. shredded or finely chopped ham
1 (10 oz.) can cream of potato soup
1 soup can milk
1/8 tsp. dill weed
1 c. shredded Swiss cheese

Preparation

In a saucepan, melt butter.
Add onion, then ham and cook until onion is tender.
Gradually blend in the soup and milk. Heat, stirring occasionally, until soup is hot.
Do not boil.
Add dill.
Garnish each serving with cheese, if desired.