Peach Crazy Crust Pie - cooking recipe

Ingredients

1 c. milk
1 c. flour
1 c. sugar plus 2 Tbsp.
1 stick margarine
1 large can peaches

Preparation

Mix flour, sugar and milk.
Pour into medium baking dish.
Add peaches.
(Do not mix up.)
Cut margarine on top.
Just before you take out of oven, sprinkle with 2 tablespoons sugar.
Cook in oven at 300\u00b0 for 25 to 30 minutes or until inside is done.
(You may substitute any kind of fruit.)