Martha'S Banana Bread - cooking recipe

Ingredients

1 c. margarine
2 c. sugar
4 eggs
6 ripe mashed bananas
2 c. whole wheat flour
2 c. all purpose flour
2 tsp. baking soda

Preparation

Cream margarine and sugar.
Add eggs and bananas.
Stir in flour and soda.
Bake in two grease and floured loaf pans at 350\u00b0 for one hour or until done.