Broccoli Casserole - cooking recipe

Ingredients

2 pkg. frozen chopped broccoli
2 eggs, beaten
1 c. mayonnaise
2 Tbsp. onion, chopped
1 c. grated sharp cheese
1 can cream of celery soup
salt and pepper to taste

Preparation

Boil broccoli for 5 minutes, drain.
Add eggs, mayonnaise, onion, cheese, soup and salt and pepper.
Pour in buttered casserole, cover and bake at 350 degrees for 40 minutes.