Broccoli Casserole - cooking recipe

Ingredients

1 large egg
2/3 c. mayonnaise
10 3/4 oz. cream of mushroom soup
2 (10 oz.) frozen chopped broccoli, cooked and drained
1 medium finely chopped onion
1 c. loosely grated Cheddar cheese
1/2 c. bread crumbs mixed with 2 Tbsp. melted butter

Preparation

Beat egg, mayonnaise and soup.
Stir in broccoli, onions and cheese.
Turn into greased 9 x 13-inch dish.
Sprinkle with bread crumbs.
Bake at 350\u00b0 for 35 minutes.