Hot Dog Relish - cooking recipe

Ingredients

4 c. onions
4 c. cabbage
4 c. green tomatoes
12 green peppers
6 red peppers (for color)
1/2 c. salt
6 c. sugar
1 Tbsp. celery seed
2 Tbsp. mustard seed
1 1/2 tsp. turmeric
4 c. vinegar
2 c. water

Preparation

Grind vegetables coarsely.
Add salt and let set overnight. Rinse and drain.
Combine remaining ingredients and pour over vegetable mixture.
Heat to boiling and simmer for 3 minutes. Seal in hot, sterilized jars.
May substitute cucumbers for cabbage or tomatoes.
Makes 8 pints.