Chocolate Pound Cake - cooking recipe
Ingredients
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2 c. sugar
1 tsp. salt
1 c. shortening or part butter
4 eggs
2 tsp. vanilla
1/2 tsp. soda
1 c. buttermilk
3 c. flour
1 pkg. German chocolate
Preparation
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Bake 1 1/2 hours at 300\u00b0 in a 9-inch stem pan.
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