Hello Dolly Cookies - cooking recipe

Ingredients
    1 stick margarine
    1 c. coconut
    1 pkg. chocolate chips
    1 c. graham cracker crumbs or 1 c. quick oatmeal
    1 c. chopped nuts
    1 can Eagle Brand condensed milk
Preparation
    Melt margarine in a 9 x 13-inch pan. Sprinkle crumbs or oats in pan evenly. Sprinkle coconut next, then nuts, then chips.
    Be sure they are layered evenly.
    Pour the milk over all.
    Bake at 350\u00b0 for 30 minutes. Cool completely before cutting into squares.

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