Cacciatore Pork Chops - cooking recipe

Ingredients
    8 to 10 pork chops
    1 large onion
    1 large or 2 (16 oz.) cans tomatoes
    1 pkg. spaghetti sauce mix
    garlic seasoning or salt and pepper
Preparation
    Brown pork chops in a frying pan with garlic seasoning or salt and pepper.
    Place in a flat 9 x 14-inch oblong shallow baking dish.
    Mix tomatoes and spaghetti sauce mix together.
    Pour mixture over the pork chops.
    Place onions on top.
    Cover with foil and bake at 350\u00b0 for 50 minutes to 1 hour.

Leave a comment