Poppy Seed Bread - cooking recipe
Ingredients
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3 c. all-purpose flour
2 c sugar
3 eggs
1 1/2 tsp. baking powder
1 1/2 tsp. salt
1 Tbsp. poppy seed
1 1/2 c. milk
3/4 c. vegetable oil
1 1/2 tsp. vanilla
1 1/2 tsp. almond extract
1 1/2 tsp. butter flavoring
Orange Glaze
Preparation
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Combine first 11 ingredients in a large bowl; beat 2 minutes at medium speed of electric mixer.
Spoon batter into 2 greased and floured 8 x 4 x 3-inch loaf pans.
Bake at 350\u00b0 for 1 hour or until a wooden pick inserted in center comes out clean.
Cool loaves in pans for 10 minutes.
Remove from pans and cool completely on wire racks.
Drizzle bread with Orange Glaze.
Yield:
2 loaves.
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