Poppy Seed Bread - cooking recipe

Ingredients
    3 c. all-purpose flour
    2 c sugar
    3 eggs
    1 1/2 tsp. baking powder
    1 1/2 tsp. salt
    1 Tbsp. poppy seed
    1 1/2 c. milk
    3/4 c. vegetable oil
    1 1/2 tsp. vanilla
    1 1/2 tsp. almond extract
    1 1/2 tsp. butter flavoring
    Orange Glaze
Preparation
    Combine first 11 ingredients in a large bowl; beat 2 minutes at medium speed of electric mixer.
    Spoon batter into 2 greased and floured 8 x 4 x 3-inch loaf pans.
    Bake at 350\u00b0 for 1 hour or until a wooden pick inserted in center comes out clean.
    Cool loaves in pans for 10 minutes.
    Remove from pans and cool completely on wire racks.
    Drizzle bread with Orange Glaze.
    Yield:
    2 loaves.

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