Prune Cake - cooking recipe

Ingredients

2 c. sugar
2 c. flour
1 c. buttermilk
1 c. Wesson oil
3 eggs
1 c. cooked prunes, chopped
1 tsp. each: cinnamon, allspice and nutmeg
1 c. nuts
1 tsp. soda
1 tsp. salt

Preparation

Mix all ingredients together and bake about 1 hour at 300\u00b0.