Cocoa-Licious Cereal Treats - cooking recipe

Ingredients
    1/4 c. or 1/2 stick margarine
    1 (10 1/2 oz.) pkg. marshmallows
    1 (13 oz.) box Post Cocoa or Fruity Pebbles cereal (about 8 1/2 c.)
Preparation
    Melt margarine in a 5-quart saucepan on low until melted.
    Add marshmallows and melt until smooth.
    Remove from heat and add cereal, coating well.
    Press firmly into lightly greased foil lined 13 x 9-inch pan.
    Cool.
    Turn onto cutting surface.
    Peel off foil and cut into squares.

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