Cocoa-Licious Cereal Treats - cooking recipe
Ingredients
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1/4 c. or 1/2 stick margarine
1 (10 1/2 oz.) pkg. marshmallows
1 (13 oz.) box Post Cocoa or Fruity Pebbles cereal (about 8 1/2 c.)
Preparation
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Melt margarine in a 5-quart saucepan on low until melted.
Add marshmallows and melt until smooth.
Remove from heat and add cereal, coating well.
Press firmly into lightly greased foil lined 13 x 9-inch pan.
Cool.
Turn onto cutting surface.
Peel off foil and cut into squares.
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