Chocolate Whacky Cake - cooking recipe

Ingredients

1 1/2 c. flour
1 c. sugar
2 Tbsp. cocoa
1 tsp. baking soda
1/2 tsp. salt
6 Tbsp. oil
1 Tbsp. vinegar
1 tsp. vanilla
1 c. cold water

Preparation

Sift
together all dry ingredients
into ungreased cake pan. Make
3 holes in dry ingredients.
In one hole fill with oil; in another
put
vinegar; and in the last hole, vanilla. Pour cold water
over all and stir with fork until mixed very well.
Bake at 350\u00b0 for 25 minutes.