Zucchini Bread - cooking recipe

Ingredients

3 eggs
2 c. sugar
1 c. oil
2 tsp. vanilla
1 c. chopped nuts
1 c. raisins
1 tsp. salt
1 tsp. cinnamon
1/4 tsp. baking powder
1 tsp. baking soda
3 c. flour
2 c. grated raw zucchini

Preparation

Beat eggs.
Add sugar, oil and vanilla.
Sift dry ingredients and add alternately with zucchini to egg mixture.
Add nuts and raisins.
Grease and flour 2 loaf pans.
Bake at 350\u00b0 for 55 minutes.
Freezes well.
Makes 2 loaves.