Pudding Pops - cooking recipe

Ingredients

1 small pkg. jello instant pudding
2 c. cold milk

Preparation

Prepare pudding mix as directed on package.
Pour into six 5 ounce paper cups, or pop molds.
Insert wooden stick or plastic spoons.
Place a small piece of plastic wrap over top.
Freeze until firm.
Press firm on bottom of cups to release pop and serve.