Pudding Pops - cooking recipe

Ingredients
    1 small pkg. jello instant pudding
    2 c. cold milk
Preparation
    Prepare pudding mix as directed on package.
    Pour into six 5 ounce paper cups, or pop molds.
    Insert wooden stick or plastic spoons.
    Place a small piece of plastic wrap over top.
    Freeze until firm.
    Press firm on bottom of cups to release pop and serve.

Leave a comment