Turkey Dressing - cooking recipe

Ingredients

1 loaf day old bread (crumbs)
1 cake cornbread (round tin), crumbled
1 small stalk celery, cooked 15 to 20 minutes
1 c. onion, chopped fine
1 Tbsp. salt
1 tsp. pepper
1 Tbsp. sage
1 small box (1/4 lb.) crackers (crumbs)
1 qt. stock
8 boiled eggs, mashed with fork

Preparation

Mix all ingredients lightly.
Bake at 400\u00b0 about 40 minutes or until nicely browned.
Makes 20 servings.