Tree Soup - Lo-Cal Low Cholesterol - cooking recipe

Ingredients
    1 cabbage, cut up
    2 cans French-style green beans
    5 beef bouillon cubes
    1 c. celery, cut up
    1 green pepper, cut up
    1 (46 oz.) can tomato juice
    1 (46 oz.) can water
    3 Tbsp. parsley flakes
    1 tsp. m.s.g.
    1 tsp. garlic powder
    2 Tbsp. A.1. sauce
    2 Tbsp. basil leaves
    2 tsp. sugar
Preparation
    Mix all together in large pot.
    Cook until tender.

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