Tree Soup - Lo-Cal Low Cholesterol - cooking recipe
Ingredients
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1 cabbage, cut up
2 cans French-style green beans
5 beef bouillon cubes
1 c. celery, cut up
1 green pepper, cut up
1 (46 oz.) can tomato juice
1 (46 oz.) can water
3 Tbsp. parsley flakes
1 tsp. m.s.g.
1 tsp. garlic powder
2 Tbsp. A.1. sauce
2 Tbsp. basil leaves
2 tsp. sugar
Preparation
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Mix all together in large pot.
Cook until tender.
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