Mexican Wedding Cookies - cooking recipe

Ingredients

1 c. shortening
1 tsp. vanilla
1 1/2 c. flour
1/2 c. powdered sugar
1 1/2 tsp. vanilla
1 c. chopped nuts

Preparation

Combine all ingredients.
Shape dough into small mounds.
Bake 25 minutes at 300\u00b0.
Roll in powdered sugar while hot.