Chicken In A Crock-Pot - cooking recipe
Ingredients
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5 to 6 carrots
1 to 2 onions
4 to 5 potatoes
1 whole chicken
2 tsp. salt and pepper
1/2 c. water
Preparation
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Put carrots and onions in bottom of crock-pot.
Add whole chicken.
Top with salt and pepper and liquid.
Cover and cook on low for 8 to 10 hours or on high for 3 1/2 to 4 1/2 hours, using 1 cup of water.
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