Cheddar Meat Loaf - cooking recipe

Ingredients

1 1/2 lb. ground beef
1/2 c. oatmeal
onion to taste
1 tsp. salt
1/2 tsp. celery salt
1/2 tsp. paprika
1/4 tsp. pepper
2 eggs, slightly beaten
3/4 c. milk
1 1/2 c. diced Cheddar cheese

Preparation

In a bowl, combine ground beef, oatmeal, onion and seasonings. Blend in eggs and milk.
Add cheese; mix carefully.
Shape into shallow baking dish.
Bake at 350\u00b0 for 1 hour.
Yummy!