Mother Cade'S Apple Cake - cooking recipe

Ingredients

2 c. sugar
1 c. butter
3 eggs
1/2 c. water
1 tsp. soda
2 1/2 c. flour
1/2 tsp. cinnamon
1/2 tsp. nutmeg
1 heaping Tbsp. cocoa
1 c. nuts
2 apples, peeled

Preparation

Cream sugar and butter well; add eggs one at a time.
Beat well.
After sifting flour, measure and then add spices, cocoa and a pinch of salt.
Dissolve soda in water.
Add nuts and apples last.
Cook in a slow oven at 350\u00b0 in a greased and floured pan.