Poppy Seed Bread - cooking recipe

Ingredients

3 eggs
1 tsp. vanilla
1 1/2 c. sugar
1 Tbsp. baking powder
3/4 c. vegetable oil
2 1/4 c. flour
2 Tbsp. poppy seed
1 1/4 c. milk

Preparation

Beat eggs well.
Add vegetable oil and vanilla.
Combine dry ingredients and add alternately with milk into egg mixture.
Pour into 2 greased and floured bread pans.
Bake at 350\u00b0 for 40 to 50 minutes or until tester comes out clean.
Freezes well.