Carol'S Rosettes - cooking recipe

Ingredients

6 eggs
10 Tbsp. oil
3 tsp. lemon flavoring
1 Tbsp. baking powder
10 Tbsp. sugar

Preparation

Beat eggs.
Add to oil, flavoring, sugar and baking powder. Add slowly to 4 1/2 cups flour. Knead, roll out and shape into balls.
Bake at 350\u00b0 for 10 to 12 minutes.