Zucchini Appetizer - cooking recipe

Ingredients
    3 c. thinly sliced zucchini
    1/2 c. minced onion
    1/2 tsp. garlic salt
    2 Tbsp. parsley
    1/2 c. Parmesan cheese
    1 tsp. salt
    1 tsp. oregano
    1 c. Bisquick
    1/2 c. oil
    4 eggs
Preparation
    Mix all ingredients together and pour into a greased 9 x 13-inch pan.
    Bake 30 minutes at 375\u00b0.
    Cut into squares when cool.

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