Coconut Pie - cooking recipe

Ingredients

1/3 c. self-rising flour
3/4 c. sugar
3 eggs
2 c. milk
1 Tbsp. vanilla
1 Tbsp. margarine
1 c. coconut

Preparation

Mix flour, sugar, egg yolks and small amount of milk until mixed well. Then add remaining milk with vanilla, margarine and coconut. Cook on medium heat until thickened. Pour into baked pie shell.