Tommie'S Pie Crust - cooking recipe

Ingredients
    2 c. flour
    2 Tbsp. sugar
    1/2 tsp. salt
    1 c. Crisco
    1/2 c. cold water
Preparation
    Mix the flour, sugar and salt.
    Sift together.
    Add the Crisco. Mix with electric mixer until it resembles corn meal, then add the cold water.
    Shape into 2 balls and roll out thin with a rolling pin.
    Simple enough for anyone to make!
    To cut down on fat, use 3/4 cup Crisco.

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