Tommie'S Pie Crust - cooking recipe
Ingredients
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2 c. flour
2 Tbsp. sugar
1/2 tsp. salt
1 c. Crisco
1/2 c. cold water
Preparation
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Mix the flour, sugar and salt.
Sift together.
Add the Crisco. Mix with electric mixer until it resembles corn meal, then add the cold water.
Shape into 2 balls and roll out thin with a rolling pin.
Simple enough for anyone to make!
To cut down on fat, use 3/4 cup Crisco.
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