Great Aunt Edith'S Banana Nut Bread - cooking recipe

Ingredients

2 1/2 c. flour
2 1/2 tsp. baking powder
1/2 tsp. baking soda
4 eggs
2/3 c. shortening
1/2 c. walnuts
1 1/3 c. sugar
4 to 6 bananas

Preparation

Sift dry ingredients.
Cream shortening and sugar.
Add one egg at a time; add nuts and bananas.
Add flour; cream mixture. Bake at 350\u00b0 for 55 minutes.