Chocolate Pixies - cooking recipe

Ingredients

2 c. Flour
2 tsp. Baking Powder
1/2 tsp. Salt
1/4 c. Butter
4 oz. Chocolate
2 c. Sugar
4 Eggs
1/2 c. Nuts
Powdered Sugar

Preparation

Sift Flour, Baking Powder and Salt; set aside.
Melt Butter and Chocolate; cool slightly.
Blend in Sugar, Eggs (1 at a time). Beat one minute.
Add sifted ingredients and nuts.
Mix and chill 15 minutes.
Shape into balls.
Roll in Powdered Sugar.
Bake at 350 for 18 - 20 minutes.