Beer Batter For Fish Or Shrimp - cooking recipe

Ingredients

vegetable oil for frying
1 lb. fish fillets
3 to 4 Tbsp. Bisquick mix
1 c. Bisquick
1/2 tsp. salt
1 egg
1/2 c. beer

Preparation

Coat fillets with 3 to 4 tablespoons dry Bisquick.
Mix 1 cup Bisquick, salt, egg and beer.
Dip fillets in batter and fry 2 minutes on each side (4 minutes) or in deep fryer.