Apple Swirl Cake(No Oil Recipe) - cooking recipe

Ingredients

1/4 c. sugar
2 tsp. cinnamon
1 pkg. Pillsbury Plus yellow cake mix
1 (15 oz.) jar applesauce
3 eggs

Preparation

Preheat oven to 350\u00b0.
Grease and flour a 12 cup Bundt pan. In small bowl, combine sugar and cinnamon; set aside.
In large bowl, blend cake mix, applesauce and eggs until moistened.
Beat 2 minutes at high speed.
Pour 1/2 batter into prepared pan. Sprinkle with sugar mixture.
Cover with remaining batter.
Bake at 350\u00b0 for 35 to 45 minutes or until toothpick inserted in center comes out clean.
Cool upright in pan 25 minutes.
Turn onto serving plate.
Cool completely.
Dust with powdered sugar or a brown sugar glaze (drizzle).